Carnivor, beef protein

World's First Beef Protein 350% More Concentrated than Steak

Carnivor is made with bioengineered beef protein isolate that is 350% more concentrated than steak - and more concentrated than whey isolate! With no fat, cholesterol or sugar, you need to get stronger with Carnivor - the world's first beef protein isolate!

It has long been known that bodybuilders and strength athletes consume large amounts of beef to help build muscle and increase strength. The power of beef in bodybuilding cannot be disputed. Ask any bodybuilder and they will tell you that they make their biggest muscle gains and feel the strongest when they eat beef. Now, through the development of an advanced bioengineered beef protein, Musclemeds has formulated the most sought after muscle building protein ever created. Carnivor is unlike any other protein in existence.

Different flavors available in different packages:

Chocolate Peanut Butter 2016g, Fruit Punch 1808g, Vanilla Caramel 1904g, Strawberry 1792g, Chocolate 2038g.

Beef protein isolate is more concentrated than steak and more concentrated than whey

Using extraction, clarification, hydrolysis and isolation technologies, CARNIVOR's bioengineered beef protein isolate delivers the muscle building power of beef with higher amino acid levels than many other protein sources used in supplements, including whey, soy, milk and eggs. CARNIVOR Beef Protein Isolate is even more concentrated in anabolic muscle building amines than a premium sirloin steak! And it contains no fat or cholesterol!

Anabolic Nitrogen Retention Technology (ANRT) recycles amines and minimizes ammonia

While protein is essential for muscle growth, paradoxically, consuming more protein can sometimes reduce performance and muscle growth if nitrogenous waste products such as ammonia are not recycled into anabolic tissue building pathways or otherwise neutralized. ANRT is specifically designed to promote the recycling of amines back into the muscle building pathway to combat the accumulation of debilitating toxic wastes such as ammonia. The ANRT nitrogen retention factors in Carnivor include: GKG (glutamine-alpha ketoglutarate), OKG (ornithine-alpha ketoglutarate), AKG (alpha-ketoglutarate) and KIC (alpha-ketoisocaproate).

Carnivor has been formulated to promote the recycling of aminos into muscle building pathways to support nitrogen retention and the promotion of muscle growth and performance.

More Creatine than Steak

One of the benefits of eating beef is its naturally high creatine content. Beef is one of the best natural sources of creatine. To support the cell volumizing effects of creatine, each serving of CARNIVOR contains more creatine than a steak to saturate your muscles for strength and growth.

Added BCAA's for increased anabolic and anti-catabolic support

To enhance CARNIVOR's support for muscle development, additional branched chain amino acids are added to purified beef protein isolate. The increased levels of BCAAs promote positive nitrogen balance, support protein synthesis, improve training performance and address muscle fatigue.

Directions: To prepare a delicious protein shake, mix 1 scoop (36.4 gr) with 250-300 ml of water in a shaker. According to the needs take 1 to 2 doses per day.